Breads Nutrition Information

Name Calories Fat Carbs
Asiago Cheese 330 6 55
Asiago Cheese Demi 160 4 22
Asiago Cheese Loaf 160 4 23
Asiago Focaccia 290 9 39
Asiago Loaf 80 1 14
Asiago Strip 330 4.5 60
Blueberry 330 1.5 68
Brioche Flatbread (slice) 330 13 46
Brioche Flatbread (whole) 1320 51 160
Chocolate Chip Bagel 370 6 69
Ciabatta 270 2 55
Ciabatta 150 2 27
Ciabatta Ficelle – V 360 6 65
Cinnamon Crunch 430 8 80
Cinnamon Raisin – V (slice) 220 7 32
Cinnamon Raisin – V (whole) 2540 87 389
Cinnamon Raisin Bread 270 4.5 50
Cinnamon Raisin Loaf 170 3 32
Cinnamon Swirl & Raisin 320 2.5 64
Country Boule – VG (slice) 80 0 16
Country Boule – VG (whole) 1040 3 213
Country Large Oblong – VG (slice) 170 1 33
Country Large Oblong – VG (whole) 4220 16 862
Country Loaf 140 0.5 27
Country Miche 140 0.5 28
Country Small Oblong – VG (slice) 110 0 22
Country Small Oblong – VG (whole) 2600 8 532
Dry Jack Cheese Biscuit, mini 160 9 16
Everything 300 2.5 59
Focaccia 180 4.5 28
Focaccia Loaf – VG (slice) 110 1.5 19
Focaccia Loaf – VG (whole) 1040 15 190
Focaccia with Asiago Cheese 160 5 23
French Baguette 90 0 19
French Baguette 150 1 30
French Loaf 110 0 23
French Miche 140 0.5 28
French Roll 160 0.5 34
French Toast 350 5 67
Harvest – VG (slice) 170 2.5 30
Harvest – VG (whole) 2080 15 401
Honey Wheat Bread 140 1.5 28
Honey Wheat Loaf 170 3 30
Hot Cross Buns 220 6 38
Jalapeno & Cheddar 310 3 56
Mom’s White – V (slice) 130 3.5 21
Mom’s White – V (whole) 2090 67 314
Nine Grain Bread 120 2 22
Panini Bread 430 8 78
Plain 290 1.5 59
Poblano Cheese Batard – V 410 13 60
Pretzel Demi – V 410 5 77
Pumpernickel Loaf 110 1 22
Raisin Pecan Miche – VG (slice) 140 4 23
Raisin Pecan Miche – VG (whole) 2070 61 340
Rye Loaf 90 1 18
Sesame 310 3 59
Sesame Semolina Loaf 140 0.5 29
Sesame Semolina Miche 140 1 30
Sourdough Baguette 90 0 18
Sourdough Bread 140 0 28
Sourdough Roll 200 1 39
Sourdough Round Loaf 140 0.5 28
Sourdough Soup Bowl 390 1 80
Sourdough Soup Bowl 590 2.5 118
Sourdough XL Loaf 140 0.5 28
Steakhouse Rye – VG (slice) 180 3.5 31
Steakhouse Rye – VG (whole) 1990 15 393
Stone-Milled Rye Loaf 140 0.5 28
Stone-Milled Rye Miche 140 0.5 27
Sweet Onion & Poppyseed 390 7 72
Three Cheese Demi 160 2 29
Three Cheese Loaf 140 2 26
Three Cheese Miche 150 2 27
Three Seed Demi 160 3.5 27
Tomato Basil XL Loaf 130 0.5 27
Traditional Sesame Baguette – VG (slice) 50 1 8
Traditional Sesame Baguette – VG (whole) 1610 30 287
White Rye Oblong – VG (slice) 180 1 35
White Rye Oblong – VG (whole) 3540 59 649
White Whole Grain Loaf 140 2.5 26
Whole Grain 340 2.5 67
Whole Grain Baguette 140 1 29
Whole Grain Loaf 130 1 27
Whole Grain Miche 130 1 26